Hors d' oeuvres

Stationary

Fruit & Cheese
Imported and domestic cheeses artfully garnished with fruit and berries, accompanied by an assortment of crackers

Baked Brie with Almonds and Raspberries

Jumbo Shrimp Served on Ice with Lemon and Cocktail Sauce

Seasonal Basket of Crudité with garden herb dip

Baked Brie

With Almonds and Raspberries

 

Jumbo Shrimp

Served on Ice with Lemon and Cocktail Sauce

American Display


A bountiful display of fresh garden vegetable slices, fresh seasonal fruit, imported and domestic cheeses, marinated mushrooms, sliced smoked sausage and pepperoni, salsas with colorful tortilla chips and assorted crackers

Mediterranean Display


A colorful display of seasonal vegetables, grilled marinated artichoke hearts, roasted eggplant, roma tomatoes with capers, assorted freshly baked breads, crostini and crackers accompanied with Mediterranean dipping sauce, spinach, feta and roasted vegetable dip, and black bean salsa with colorful tortilla chips

Italian Antipasto Display


A selection of fresh marinated artichoke hearts, marinated mushrooms, cherry peppers, roasted red, green and yellow peppers, imported olive medley, freshly sliced pepperoni, salami and ham, imported Swiss, provolone and mozzarella cheese, tomato bruschetta, albacore tuna and complimented with fresh seasonal fruit.

Asian Noodle Station

Choose two styles of noodles from, chicken, beef, vegetable or shrimp with assorted sauces served with takeout boxes and chop sticks

 

Taco Station

Choose two styles of tacos from Beef, Chicken, Pork or Black Bean served with Rice, Sour Cream and Salsa

 

Raw Bar

Cherrystone Clams on the half shell, Oysters on the half shell and Jumbo Shrimp served with lemon wedges and cocktail sauce

Vegetarian

Pear and Goat Cheese with Honey Drizzle on a Crostini

Beet and goat cheese on dark rye crostini with a balsamic drizzle

Grilled Cheese and Tomato Soup 

Caprese Bites – Fresh Mozzarella and Tomato on a Baguette

Mini Baked Potatoes topped with a dollop of sour cream and chives  (GF)

Truffle French Fries with a garlic aioli

Traditional French Fries with ketchup

Tempura Fries Green Beans with a Sriracha Dipping Sauce

Crispy Vegetable Spring Rolls with sweet and sour dipping sauce

Vegetable Quesadillas served with sour cream

Spinach, Feta, Pesto and Red Onion Flatbread Pizza

Arugula, Goat Cheese, Apple and Caramelized Onion Flatbread Pizza

Seafood

Seared scallops wrapped in apple wood bacon 

Sesame seared scallops topped with Asian slaw on a crispy wonton

Maine lobster salad tossed with lemon aioli served on Belgian endive leave

Pineapple Lobster ~ grilled pineapple and lobster with a soy vinaigrette

Coconut Shrimp with sweet and sour sauce

Bloody Mary shrimp cocktail ~ individual shrimp cocktail in a mini bloody Mary with a lemon twist

Grilled Lemon Shrimp

Firecracker Shrimp ~ shrimp wrapped in phyllo with ginger soy sauce

Smoked salmon on a waffle chip with dill sour cream

Tuna tartar and cucumber salad and wasabi on a crispy wonton

Pepper Seared Tuna on a cucumber slice

Mini Fish n’ Chips

Mini lump crab cakes with remoulade dipping sauce

Crab Stuffed Mushrooms

Crab and Spicy Corn Salsa Flatbread Pizza

Meats

Bleu Beef sliders with Gorgonzola and caramelized onions

Traditional Beef Sliders with pickles, ketchup and mustard

Thai beef salad served on a crispy wonton

Thai Beef Salad served on a crispy wonton

Seared Peppered Beef with bleu cheese drizzle on a crostini

Philly Cheese Steak Spring rolls

Mini Hot Dogs with Assorted Toppings

BBQ Pulled Pork Cornbread Bites

Mini BLT’s on rye points with Dijon mayo bed of chopped lettuce scallions, Roma tomatoes, topped with apple wood smoked bacon

Smokey Cubans on sourdough, pulled pork, ham pickles and provolone cheese

Antipasto skewer - sausage, artichoke heart and roasted pepper on bamboo skewers

BBQ Pork Red Onion and Pepper jack Cheese Flatbread Pizza

Dijon baby lamb chops 

Prosciutto, Fig, Arugula and Goat Cheese Flatbread Pizza

Crispy coconut chicken bites with golden pineapple ketchup

Chinese dumplings with soy dipping sauce

Hickory smoked chicken with black bean and corn salsa on a corn tortilla chip

Buttermilk fried chicken and waffle bites with black pepper gravy and scallions

Chicken Parmesan crostini - fried chicken on a bed of marinara with fresh buffalo mozzarella

Grilled Chicken Bruschetta ~ chicken breast with parmesan and asiago cheese, balsamic marinated tomato and sweet basil on focaccia

Crispy Chicken Spring Rolls with sweet and sour sauce

Buffalo Chicken Flatbread Pizza

© 2017 Rothwell Catering